Training

Our expert tutors offer a variety of world class training for the food industry. From HACCP to Allergen Management to Aseptic Processing, we offer a catalogue of courses or tailor-made training to meet the needs of the food manufacturing industry.

Environmental Monitoring Program

Environmental Monitoring Program

Allergen Management

Allergen Management Program

Practical Microbiology Techniques Training

Practical Microbiology Techniques Training

HACCP

HACCP Fundamentals & Workshop

Food Safety

Food Safety Hazards

FSSC_22000

FSSC 22000 - Implementing a Food Safety Management System

Customised Training

Customized Training

GMP

GMP

Sanitation

Sanitation for Food and Beverage Plants

Food Safety Micrology

Food Safety Microbiology

Prest Management

Integrated Pest Management Program

Food Defence

Food Defense

Technical Training

Technical Training

Preventive Controls

FSMA Preventive Controls for Human Food Training