Food Safety Modernization Act

We are up to date with the requirements of the FDA Food Safety Modernization Act for USA and Foreign Suppliers and our team is available worldwide to support your business with the necessary process validations, food defence plans, vulnerability assessments and environmental monitoring programs.

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Consulting

Technical experts are on hand to support your business in implementing HACCP, FSSC 22000, Pathogen Control Program, Aseptic Validation and qualification, development of Schedule Process by a Process Authority and many more programs.

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Auditing

Our expert food safety professionals provide auditing solutions from FSSC 22000 readiness assessments to Good Laboratory Practice Audits regardless of where your business operates in the world.

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Training

Our expert tutors offer a variety of first class training for the food industry. From HACCP to Allergen Management to Aseptic Processing, we offer a catalogue of courses or tailor-made training to meet the needs of the food manufacturing industry.

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